Impossible Cheeseburger Pie

Impossible Cheeseburger Pie is a savory, easy-to-make dish that combines all the flavors of a classic cheeseburger in a convenient, low-effort pie. It’s made with ground beef, cheese, and a Bisquick-based batter that “impossibly” forms a crust as it bakes. It’s the perfect comfort food for a quick weeknight dinner!

Here’s how to make it:

Ingredients:

• For the Pie:
  • 1 lb ground beef (you can use lean beef or ground turkey if preferred)
  • 1 small onion, diced
  • 1 cup shredded cheddar cheese (or your preferred cheese, such as Swiss or American)
  • 1 cup milk
  • 3 large eggs
  • 1/2 cup Bisquick baking mix (or any other baking mix)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder (optional)
  • 1 teaspoon mustard (optional, for added flavor)
  • 1 tablespoon ketchup (optional, for a more “burger-like” taste)
  • 1/4 cup pickles, chopped (optional, for garnish or to mix in)
  • 1 tablespoon olive oil (for cooking beef)
• For the Topping (optional):
  • Shredded lettuce
  • Sliced tomatoes
  • Extra ketchup and mustard
  • Sliced pickles

Instructions:

1. Cook the Ground Beef:

• In a skillet over medium heat, add the olive oil and cook the diced onion for 2-3 minutes until softened.
• Add the ground beef to the skillet and cook until browned, breaking it up with a spoon as it cooks. Season with salt, pepper, and optional garlic powder.
• Drain any excess fat from the meat and set it aside.

2. Make the Pie Filling:

• Preheat your oven to 400°F (200°C) and grease a 9-inch pie plate or a similar-sized baking dish.
• In a large mixing bowl, whisk together the eggs, milk, Bisquick mix, mustard, ketchup, salt, and pepper until well combined.
• Stir in the cooked ground beef and onion mixture, along with the shredded cheese.
• Pour the mixture into the prepared pie plate.

3. Bake the Pie:

• Bake the pie in the preheated oven for 25-30 minutes, or until the top is golden brown and a knife inserted into the center comes out clean.
• Let the pie cool for about 5 minutes before slicing.

4. Add Toppings (Optional):

• If you want to garnish the pie to make it even more like a cheeseburger, add some shredded lettuce, sliced tomatoes, and extra pickles on top. You can also serve with extra ketchup and mustard on the side for dipping.

Serving Suggestions:

Serve your Impossible Cheeseburger Pie with a side of crispy fries, a salad, or some steamed vegetables for a complete meal. This pie is also great on its own or with a dollop of ketchup for dipping!

Enjoy your cheesy, savory, and satisfying Impossible Cheeseburger Pie! 🍔🥧

Optional Variations:

• Bacon: Add crumbled cooked bacon to the beef mixture for extra flavor.
• Cheese: You can use a blend of cheeses or opt for a sharper cheese like pepper jack for a spicy kick.
• Veggies: Add in some chopped bell peppers or mushrooms for extra veggies.